3573, Southern Avenue, Memphis, TN 38111
Tender goat pieces slow-cooked in a rich blend of spices, onions, and tomatoes. A hearty, flavorful curry with deep aromas and best enjoyed with rice or naan.
Succulent goat pieces simmered with tangy gongura (sorrel leaves) and a blend of traditional spices.
Tender lamb simmered in a fiery blend of vinegar, chili, and aromatic spices. This Goan classic is bold, tangy, and flavorful
Juicy lamb pieces cooked in a creamy spinach gravy with onions, tomatoes, and fragrant spices. Best enjoyed with naan or rice.
Tender marinated lamb pieces grilled to perfection and simmered in a rich, creamy tomato-based sauce. Best paired with naan or basmati rice.
Succulent lamb slow-cooked in a fragrant blend of Kashmiri spices, yogurt, and tomatoes. Making it a classic favorite with naan or rice.
Tender lamb simmered in a mildly spiced, creamy curry made with coconut, yogurt, and aromatic spices.